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Trial 11: Experimental Evaluation Of The Auxinic Effect Of Probiotic Turval Swine In 2nd Postweaning Phase Piglets

Turval Swine has an undoubtable probiotic effect with evident auxinic effects. The test had positive results also and especially in economic terms, assuming that it is reasonable to predict a profit o

Trial 12: Experimental Evaluation Of The Auxinic Effect Of Probiotic Turval Swine In Piglets In Preweaning Phase

It`possible to affirm that Turval Swine is able to fulfil its probiotic action with clear auxinic effects even on piglets in the preweaning phase.Dott. Paolo Valles/Dott. Gianni Zarabara TEST MET

Trial 35: Comparative Experimentation In Relation To The Efficacy Of Probiotics In The Zootechnical Diet

The probiotics Turval 6, Turval Swine and Yea-Sac1026 have nonetheless maintained a good overall fermentation potential, which should allow for a better regulating activity of the intestinal microflor

Trial 51a: Efficacy of Turval B0399 on the growth and conversion index on weaned piglets up to 25kg with recommended dosage.

....it can be deducted that the use of Turval B0399 in the diet of the piglet weaned precociously can contribute in controlling the presence of a part of the noxious micro organisms present in the gas

Trial 51b: Effects of Turval 16 Swine in the diet of the weaned piglet on: value of intestinal pH, concentration of total E. Coli in the feces and intestines.

....it can be deducted that the use of Turval B0399 in the diet of the piglet weaned precociously can contribute in controlling the presence of a part of the noxious micro organisms present in the gas

Trial 71: Efficacy of Turval B0399 on the growth and conversion index on weaned piglets up to 35kg

The results clearly demonstrate that the additive Turval B0399 at the dose of 1.5 g/kg of feed improved growth and feed conversion of group fed weaned pigs.Dr. G. Bonetti (agronomist) feed plant GIMA

Trial 79: Effects of Turval B0399 in the diet of the weaned piglet; Tolerance test and effects on the intestine microorganism.

Head of the test: Prof. Paolo Bosi (DIPROVAL –UNIVERSITY OF BOLOGNA)Dr. Claudia Silvestro (agronomist Turval Lab.)Dr. Paolo Valles (biologist Turval Lab.) Summary The test was conducted at the Exper

Trial 102 Food test with serum and TURVAL 16 SWINE on fattened pigs

Dr. Cesare Lui - Ph Vet. Mantova (Italy) 1.Test methodsBreeding site at Orte (Rome) Owner: Mr. Mazzilli (Agropontino)N ° pigs: about 1000 per group.Breed of the pigs:  L x LW x DAverage weight p

Trial 136 - Efficacy of Turval B0399 on the growth and conversion index on weaned piglets

Conductor: Dr. Renzo Bonetti (veterinary) (Bologna Vet Association - Local Health Ministry (USL) n 24) Italy 2.0.- Summary   The test was conducted at the experimental farm of G.I.Ma. spa (G
2024. © All rights reserved. Laboratori Turval Italia srl (TURVAL Laboratories Ltd.) - Head Office and Research Dpt: Friuli innovazione (AREA international Science Park-TS), Via Linussio 51-33100 Udine (IT) – P. IVA 01883020305
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