Gastric resistance and colonization of the intestinal tract
Trial 130.1: The ability of Kluyveromyces marxianus fragilis B0399 to pass through the gastric barrier and colonize the intestine - examination of human feces after oral uptake by healthy volunteers.
Giorgio Mustacchi (Oncological Centre, Local Health N1-Trieste; Trieste University) ; Antonio Miclavez ; Alessandro Turello;
Franca Bearzi;Flaviano Collavini; Paolo Valles.
This study proposed to evaluate the colonization of the gastrointestinal tract after the utilization of Il Kluyveromyces marxianus fragilis B0399. The product was administered to 17 healthy volunteers for a period of 14 day. The intake of Kluyveromyces fragilis marxianus B0399 B0399 on the part of the healthy subjects at the dosage of 20 million CFU/diem for 2 weeks proves to be more than sufficient for intestinal colonization to take place without any side effects.
It is clearly demonstrates its ability of resistance to the gastric barrier and suggests that it can be effectively taken even at much lower dosages than those examined.
Also noteworthy, since it is a probiotic composed of yeasts, Kluyveromyces fragilis marxianus B0399 could be taken together with antibiotics.
0 – SUMMARY:
- Giorgio Mustacchi (Centro Oncologico Azienda per i Servizi sanitari N° 1 – triestina, Università degli Studi di Trieste): ): Head of the experimentation and statistic calculation.
- Alessandro Turello, Laboratori Turval s.r.l. : owner of the active ingredient (attachments A1,A2)
- Franca Bearzi, Laboratorio analisi della Casa di Cura Pineta del Carso (Aurisina- Trieste), preparation of the sample in suspension. (attachment B)
- Flaviano Collavini, CATAS S.p.a, Laboratorio ambiente e agroalimentare (laboratorio microbiologico), CCIAA di Udine ( Allegato C)
- Paolo Valles, microbiologist, Analysis at the microscope (Allegato D)
2 - INTRODUCTION:
Objective of the study
β
3.1 – Enrolled subjects
Criteria for exclusion
Examination of fecal samples
Initial criteria of evaluation
Collection of sample:
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Date |
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date |
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1 |
A. S. |
F |
39 |
1 T/0 |
23.06.09 |
1 T/14 |
06.07.09 |
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2 |
G. D. |
M |
50 |
2 T/0 |
23.06.09 |
2 T/14 |
06.07.09 |
|
3 |
R. C. |
F |
53 |
3 T/0 |
23.06.09 |
3 T/14 |
06.07.09 |
|
4 |
F. S. |
F |
49 |
4 T/0 |
23.06.09 |
4 T/14 |
06.07.09 |
|
5 |
D. A. |
F |
38 |
5 T/0 |
23.06.09 |
5 T/14 |
06.07.09 |
|
6 |
D. A. |
F |
38 |
6 T/0 |
23.06.09 |
6 T/14 |
06.07.09 |
|
7 |
S. L. |
F |
57 |
7 T/0 |
23.06.09 |
7 T/14 |
06.07.09 |
|
8 |
M. N. |
F |
66 |
8 T/0 |
23.06.09 |
8 T/14 |
06.07.09 |
|
9 |
C. M. |
F |
59 |
9 T/0 |
23.06.09 |
9 T/14 |
06.07.09 |
|
10 |
M. M. |
M |
72 |
10 T/0 |
23.06.09 |
10 T/14 |
06.07.09 |
|
11 |
G. G. |
F |
64 |
11 T/0 |
23.06.09 |
11 T/14 |
06.07.09 |
|
12 |
B. G. |
F |
70 |
12 T/0 |
23.06.09 |
12 T/14 |
06.07.09 |
|
13 |
C. L. |
F |
49 |
13 T/0 |
23.06.09 |
13 T/14 |
06.07.09 |
|
14 |
B. C. |
F |
55 |
14 T/0 |
23.06.09 |
14 T/14 |
06.07.09 |
|
15 |
M. L. |
F |
44 |
15 T/0 |
23.06.09 |
15 T/14 |
06.07.09 |
|
18 |
C. M. |
F |
35 |
18 T/0 |
23.06.09 |
18 T/14 |
06.07.09 |
|
19 |
C. A. |
M |
19 T/0 |
23.06.09 |
19 T/14 |
06.07.09 |
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5 - RISULTS:
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Sample N |
T/0 |
T/14 |
T/14
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Lactic yeasts
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1 |
2x103 |
7x104 |
Positive** |
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2 |
Absent |
5x104 |
Positive** |
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3 |
Negligible |
5.7x104 |
Positive* |
|
4 |
4x103 |
7 x 104 |
Positive** |
|
5 |
Negligible |
2.5 x 104 |
Positive** |
|
6 |
Negligible |
2.5 x 104 |
Positive** |
|
7 |
Absent |
1.8 x 105 |
Positive * |
|
8 |
6.5x103 |
3 x 104 |
Positive** |
|
9 |
7x103 |
Non determinable* |
Positive* |
|
10 |
Negligible |
3.2 x 105 |
Positive* |
|
11 |
Negligible |
2.5 x 104 |
Positive** |
|
12 |
Negligible |
4.4 x 103 |
Positive* |
|
13 |
Negligible |
1.7 x 103 |
Positive* |
|
14 |
Negligible |
2.5 x 104 |
Positive** |
|
15 |
Negligible |
3 x 104 |
Positive** |
|
18 |
Negligible |
Sample not available |
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|
19 |
Absent |
1.5x105 |
Positive* |
7 - CONCLUSIONS:
8 - ATTACHMENTS:
- Attachment B –Dr. Bearzi of the Laboratorio analisi della Casa di Cura Pineta del Carso (Aurisina- Trieste) – preparation of the samples in suspension
- Attachment C: Dr Collavini Certificate of analysis CATAS S.p.a. Laboratorio ambiente e agroalimentare (microbiiological laboratory);
BIBLIOGRAPHY:
- Lachance M.A. (1970) Kluyveromyces: systematics since Antoine van Leeuwenhoek 63: 95-104, 1993.
- Lovrovich Paola Ricerca bibliografica.: Il maiale come modello adatto alla sperimentazione applicata del sistema digerente umano. <http://www.turval.com/research/humans/>Expertise - 2008; agg.2009
- Directives 70/524, 87/153, 94/40 EEC EU ( regolamento 377/2006 ) ; Trial# 22, agg. 2009.
- Andreoli Sandro Gastroenterologo Risultati clinici del trattamento con lievito lattico Kluyveromyces B0399 nella Sindrome dell’Intestino Irritabile” Expertise.
- Gastroenterology. 2006 Apr;130(5):1538-51.
- Bottona E. , Parisi G., Zilli M. Gastroenterologia ed Endoscopia Digestiva ULSS 5-Arzignano(VI), Medicina Interna-Osp.S.M.del Prato ULSS2 Feltre(BL), Gastroenterologia ed Endoscopia Digestiva Osp.S.M.della Misericordia-Udine Valutazione del lievito lattico Kluyveromyces marxianus fragilis B03999.(cfr Linee guida dei probiotici . Min. della Salute Dic 2005 All 1)” <http://www.turval.com/research/humans/> ; Expertise, agg. 2009.
- EFSA - Fondatezza scientifica di un’indicazione sulla salute relativa a LGG® MAX e riduzione del fastidio gastrointestinale ai sensi dell’articolo 13 paragrafo 5 del regolamento (CE) n. 1924/20061. Parere scientifico del gruppo di esperti scientifici sui prodotti dietetici, l’alimentazione e le allergie. The EFSA Journal (2008) 853,1-15;
- Valles Paolo, Lugano Alessia. Laboratori Turval Italy Dosaggio giornaliero di lievitilattici Kluyveromyces B0399 nell’alimentazione umana.- <http://www.turval.com/research/humans/> , Expertise, agg. 2009
